Randall Parker Foods are delighted to be able to announce that one of its long standing employees Ian Winstone has been awarded the prestigious title of “Master Butcher” by the Institute of Meat. This makes him only 1 of 16 in the UK who can officially be deemed a “Master Butcher” – and we are [...]Read more Randall Parker Foods has its own Master Butcher!
Ben Hemming and Zak Sturdy were recently presented with their certificates after working hard and completing their apprenticeships. They completed our apprentice programme, which is run in partnership with Sparsholt College, involving a combination of college and on the job training. They are [...]Read more Apprenticeship success
First staged in 1990, the Winter Fair is now firmly established as one of the most popular attractions on the British agricultural show calendar. Leading stockmen from all over the UK compete for the top accolades in the competitions running throughout the two-day event. This year was the 25th [...]Read more Royal Welsh Winter Fair 2014
Randall Parker beat off stiff competition to win the 2011 Supply Chain Initiative category at the Meat & Poultry Processing Awards, and nominated finalists for the Export category too. Philip Hambling, Agriculture Manager receiving the award said ‘Our supply chain relationship is a key [...]Read more Meat & Poultry Processing Awards: Winners