Randall Parker Foods is a leading supplier of quality lamb and beef. Our customers choose us for the best quality, provenance and service.
We work closely with our farmer suppliers and combine state of the art technology with traditional butchery skills to deliver the best quality and best value products.
We supply quality lamb to major high street retailers, local butchers, food service and international markets.
Find out more about our products and services here.
We operate a high specification abattoir facility that processes high quality beef and lamb for retail, wholesale and international markets.
Our expertise begins on the farm with livestock producers and we source all our animals direct from farm to ensure traceability and quality. We understand the whole chain and we offer our customers the best in lamb and beef to their exact specifications.
We operate a state-of-the-art automated processing facility, handling over 15,000 carcases every week. together with traditional butchery skills enables us to ensure products reach individual customers specifications.
Our butchers are fully trained and operate within a dedicated team environment where knowledge and experience is shared and developed.
We have flexible processing and packing facilities that offer a range of options to suit your needs. From modified atmosphere packing or our latest Darfreshtm system, we process and pack fresh lamb to the highest quality and specification standards for wholesale and retail.
Provenance and traceability is important to us and consumers. We provide full traceability for all our products, following every animal from the farm through primary processing, cutting and packing and into the supply chain.