Apprentice success

Following on from National Apprenticeship week, we are pleased to celebrate the success of Callum Thomas who completed his apprenticeship to receive his Level 2 Diploma (Meat and Poultry Industry Skills).  Callum has worked hard to achieve this and to become a valued member of our butchery team.  Callum chose an apprenticeship so that he could “earn whilst he learn and get the best of both worlds”

 

Well done Callum!  We are very proud of you!

                                                                                         

 

Apprentices are an important part of the Randall Parker Foods family.  Our team are passionate to share their knowledge to ensure butchery skills are carried on through generations and maintained as a skill to be proud of.  If you are interested in joining our team then don’t hesitate to contact our HR Manager on personnel.andover@randallparkerfoods.com