18Mar
Pilgrim’s UK backs British lamb with the purchase of Randall Parker Foods
Emma Moss
Pilgrim’s UK, the leading food and farming business and the world’s largest producer of higher welfare pork, has further shown its commitment to British farming with the acquisition of Randall Parker Foods (RPF) on the 15th November 2021 Randall Parker Foods’ two manufacturing facilities [...]
Read more Pilgrim’s UK backs British lamb with the purchase of Randall Parker Foods
18Oct
Supporting Anti Slavery Day – 18th October 2019
Emma Moss
The 18th October is Anti Slavery Day – an opportunity to raise awareness of human trafficking and modern slavery, and encourage individuals and companies to do what they can to address the problem. It was created by the Anti-Slavery Day Act, a Private Members Bill introduced [...]
Read more Supporting Anti Slavery Day – 18th October 2019
04Sep
Ron Randall recognised in this years Queens Birthday honours list
Emma Moss
We are delighted to announce that our Chairman, Mr Ron Randall, has received a CBE for his services to the British meat trade and charity. Ron Randall started work at 15 as a junior in a butcher’s shop and opened his own shop at 21. Commenting on receiving his honour he told Meat Management: [...]
Read more Ron Randall recognised in this years Queens Birthday honours list
03Sep
Love Lamb week
Emma Moss
Love Lamb Week, was started by Cumbrian sheep farmer Rachel Lumley in 2015. The week (1-7 September 2018) is an industry-wide initiative involving the Agriculture & Horticulture Development Board (AHDB), the National Sheep Association (NSA), the National Farmers’ Union (NFU), Red [...]
Read more Love Lamb week
12Mar
Supporting the community in which we work
Emma Moss
For the past 3 years Randall Parker Foods have supported the local ‘Santa Dash’ which takes place in the village in December. At the event in 2018 £2,710.00 was raised for the British Heart Foundation and Piggles Trust (http://pigglestrust.org/) It is really important for us to [...]
Read more Supporting the community in which we work
12Mar
Apprentice success
Emma Moss
Following on from National Apprenticeship week, we are pleased to celebrate the success of Callum Thomas who completed his apprenticeship to receive his Level 2 Diploma (Meat and Poultry Industry Skills). Callum has worked hard to achieve this and to become a valued member of our butchery [...]
Read more Apprentice success
13Feb
2019 Apprentice Programme looking for applicants
Emma Moss
Randall Parker Foods are looking for keen individuals to join our apprenticeship programme. An Apprenticeship in Butchery will provide the essential skills to work with meat preparation in many different areas. An Apprenticeship will also help develop a professional working style, safe working [...]
Read more 2019 Apprentice Programme looking for applicants
13Feb
Anti Slavery and Human Trafficking statement
admin
Randall Parker Foods are committed to ensuring that we conduct our business in all respects according to a rigorous ethical, professional and legal policy. Our Anti-Slavery and Human Trafficking statement can be found here (Human Trafficking Statement_2019)
Read more Anti Slavery and Human Trafficking statement
05Apr
Gender Pay reporting
admin
From 6 April 2017 employers in Great Britain with more than 250 staff are required by law to publish the following four types of figures annually: Gender pay gap (mean and median averages) Gender bonus gap (mean and median averages) Proportion of men and women receiving bonuses Proportion of [...]
Read more Gender Pay reporting
13Mar
2018 Apprentice Programme looking for applicants
admin
Randall Parker Foods are looking for keen individuals to join our apprenticeship programme. An Apprenticeship in Butchery will provide the essential skills to work with meat preparation in many different areas. An Apprenticeship will also help develop a professional working style, safe working [...]
Read more 2018 Apprentice Programme looking for applicants
