A good quality product only comes from good quality raw materials! Both understanding and working with our suppliers is of paramount importance to Randall Parker Foods – even if they are on the other side of the world! At the beginning of the year Kevin Hilton (Senior Technical Manager For [...]Read more The Importance Of Our Supply Chain
Randall Parker Foods were shortlisted as finalists in the category “doing business locally” for the 11th Test Valley Business Awards. For our submission we needed to demonstrate how our relationship with the community is key and how we link with our locality. Our submission included our work [...]Read more Randall Parker Foods are finalists!
Our training manager and HR Manager recently visited Winton Academy in Andover in order to participate in their careers fair – aimed at giving year 10 and 11 pupils an idea of careers choices they could explore. Randall Parker Foods attended in order to promote the butchery trade and provide [...]Read more Careers Fair success
Randall Parker Foods are delighted to be able to announce that one of its long standing employees Ian Winstone has been awarded the prestigious title of “Master Butcher” by the Institute of Meat. This makes him only 1 of 16 in the UK who can officially be deemed a “Master Butcher” – and we are [...]Read more Randall Parker Foods has its own Master Butcher!
Ben Hemming and Zak Sturdy were recently presented with their certificates after working hard and completing their apprenticeships. They completed our apprentice programme, which is run in partnership with Sparsholt College, involving a combination of college and on the job training. They are [...]Read more Apprenticeship success